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Ward's®+Live+Termite


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Description:   Commonly known as the Vinegar Eel, these free-living nematodes require very little care, feeding in vinegar and feeding on fungi contained in it.

Description:   These insects are a remarkable example of group dynamics in the animal world, making them ideal tenants to observe in your classroom.
Description:   Two strains of Escherichia coli (donor and host) with complementary sensitivities to Ampicillin and Streptomycin. Watch them trade traits via conjuga...
Description:   This yellow, shiny organism is known to cause wound infections and more famously, toxic shock syndrome.

Description:   Used for culturing Dictyostelium discoideum (cellular slime mold). 
Description:   Isolated from human intestine, this organism is known for its distinctive putrefactive odor.
Description:   Isolated from human urinary tract and wound infections, this organism is identifiable by its characteristic putrefactive odor. 

Description:   Isolated from human saliva, sputum, and intestine. No Lancefield group shown, alpha hemolysis.

Description:   isolated from human intestine. Lactose positive and sucrose positive after a few days’ growth. Causes a mild form of dysentery.
Description:   These common worms are also referred to as Red Wigglers.
Description:   This organism is normal flora of human intestine and may be pathogenic in humans. This organism will grow in Sodium chloride solution.
Description:   Kocuria rhizophila is also commonly known by the name Micrococcus luteus. This organism is commonly isolated from soil, and is frequently used to tes...
Description:   This organism can be isolated from many human urinary tract infections, as well as polluted water and sewage. It is commonly identified by its distin...
Description:   Set contains one male betta, two mystery snails, a package of Egeria najas or Elodea densa and an aquatic habitat.

Description:   Produces streptomycin. Branching mycelium and coenocytic hyphae. 

Description:   E. coli with JM101 can be transformed with pUC8 plasmid to become resistant to Ampicillin and to metabolize lactose
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