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WardsSci000309
Catalog Number:
(470001-234)
Description:
Formalin preserved lampshell. Available in jars.
Catalog Number:
(470183-608)
Description:
Sections from Major Organs Involved in Fluid Balance
Catalog Number:
(470177-672)
Description:
Investigate the Fine Detail in a Computer Chip
Catalog Number:
(470028-028)
Description:
The impressive, unmounted skull of castor canadiensis, the largest North American rodent, shows the enlarged incisors that enable the beaver to fell t...
Catalog Number:
(470024-746)
Description:
Ready to use. Sterile; for preparation of competent cells. Each vial contains 10 mL (50 mM concentration).
Note: Perishable. Please specify del...
Description:
Coarse, “salt and pepper”: dark pyroxene and light andesine.
Description:
Formaldehyde-free bullfrogs. Available in pails or vacuum packs.
Catalog Number:
(470007-198)
Description:
Re-create the centuries-old process of food preservation and alcohol production
Description:
Formaldehyde-free grassfrogs. Available in pails or vacuum packs.
Catalog Number:
(470028-020)
Description:
Delicate Skeletal Preparation of Mammal Adapted for Flight
Catalog Number:
(470176-422)
Description:
Synedra (Small)
Catalog Number:
(470176-460)
Description:
Philodina, For 35 Students
Catalog Number:
(470180-662)
Description:
Without indicator. For cultivation of anaerobic species and Clostridium. Suitable for fermentation studies where no indicator is required.
Description:
CAS Number: 7647-14-5
Formula: NaCl Density: 2.16 g/mL Boiling and Freezing Point: 1465°C, 801°C Shelf Life: 36 Months
Description:
CAS Number: 7681-82-5
Formula: NaI Density: 3.667 g/mL Boiling and Freezing Point: 1304°C, 653°C Solubility: Water, Alcohol, and G...
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