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WardsSci000577
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WardsSci000577
Catalog Number:
(470179-800)
Description:
Freshwater. Unicellular; lunate. Proteose agar.
Characterized by green plastids and cell walls composed of cellulose. 
Catalog Number:
(470024-862)
Description:
Specially selected thin sections of important rock forming minerals. Set may contain more than one example of the same mineral to depict variations in...
Description:
Two flagella; no chloroplasts. Food organism. Hay medium.
Characterized by flagella; lacks plastids. 
Catalog Number:
(470179-656)
Description:
Ascomycete. Host for rDNA. Incubation temperature 30°C. Sabouraud dextrose/YM agar growth medium.
Catalog Number:
(470175-812)
Description:
One each of foliose, crustose, and fruticose lichen. The foliose and crustose lichens are any of a wide variety of species; the fruticose lichen is ei...
Description:
Freshwater. Filamentous. Unbranched, contorted filaments. Basic culture solution.
Shipped in a form that provides the best quality specimen. Mo... 
Catalog Number:
(470025-246)
Description:
Five Types of Cohesiveness
Catalog Number:
(470102-562)
Description:
This 3-part lab covers selectively permeable cell membranes, hydrophilic interactions, and cell surface area to volume ratio.
Catalog Number:
(470001-166)
Description:
Dehydrated Preserved
Catalog Number:
(470101-098)
Description:
In this kit, ½ wavelengths are measured and used to determine the relationship between wavelength, frequency, and velocity.
Catalog Number:
(470014-948)
Description:
Safe and Convenient Visual Presentation
Catalog Number:
(470005-200)
Description:
Insert a sugar solution into the 16" clear tube, lower the membrane end into the jar of water, and watch the water level rise.
Catalog Number:
(470026-488)
Description:
Singly terminated, hexagonal, 1 1/2– 1/4". Arkansas.
Catalog Number:
(470007-970)
Description:
Understand the Structure and Function of Fats
Catalog Number:
(470007-712)
Description:
Demonstrate the presence of different chlorophyll compounds in plants using thin-layer chromatography.
Catalog Number:
(470012-254)
Description:
Discover what buffers exist in potatoes and liver.
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 is still displayed and you need assistance, please call us at 1-800-962-2660.
Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the
is still displayed and you need assistance, please call us at 1-800-962-2660.
This product is marked as restricted and can only be purchased by approved Shipping Accounts. To apply for a shipping account number, click here. If you need further assistance, call Customer Service at 800-962-2660 or email [email protected].
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The original product is no longer available. The replacement shown is available.
Limited quantities of this product are available. To check availability or place an order, call Customer Service at 800-962-2660 or email [email protected].
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