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WardsSci100374
Description:
CAS Number: 71-41-0
Formula: CH3CH23CH2OH Density: 0.813g/mL Boiling and Freezing Point: 133°C, -79°C Solubility: Alcohol Syn...
Description:
CAS Number: 64044-51-5
Formula Weight: 360.34 Formula: C12H22O11·H2O Boiling Point (°C): Decomposes Freezing Point (°C): Decompose...
Description:
CAS Number: 71-23-8
Formula: CH3CH2CH2OH Density: 0.8044 g/mL Boiling and Freezing Point: 97.8°C, -127°C Solubility: Water and Alc...
Catalog Number:
(470300-990)
Description:
CAS Number: 112-53-8
Formula Weight: 186.34 Formula: CH3(CH2)11OH Density (g/mL): 0.830-0.836 Boiling Point (°C): 254 Solubil...
Catalog Number:
(470302-932)
Description:
CAS Number: 18282-10-5
Formula Weight: 150.69 Formula: SnO2 Density (g/mL): 6.6-6.95 Solubility: Hydrochloric and Sulfu...
Description:
CAS Number: 62625-29-0
Formula Weight: 404.02 Formula: C21H17O5SNa Density (g/mL): >1.0 Boiling Point (°C): Decomposes So...
Catalog Number:
(470300-968)
Description:
CAS Number: 100403-24-5
Formula Weight: (1253.82)n Formula: (C39H51O25N15P4)n Density (g/mL): 1.60 Boiling Point (°C): Decomposes<...
Catalog Number:
(470027-816)
Description:
Dissection labs just got easier, with our high-quality specimens and dissection materials including trays and pins, magnifiers, specimen storage bags,...
Catalog Number:
(470176-502)
Description:
This set of 12 cultures can be studied as hands-on examples of the bacteria described in the most popular high school-level biology texts.
Catalog Number:
(470179-110)
Description:
All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for spec...
Description:
This toad thrives with minimum attention and may be housed in a terrarium with access to water and dry land.
Catalog Number:
(470301-948)
Description:
CAS Number: 8009-03-8
Density (g/mL): <1 Boiling Point (°C): >230 Freezing Point (°C): 35-80 Solubility: Organic Solvents ...
Description:
CAS Number: 57-48-7
Formula Weight: 180.16 Formula: C6H12O6 Density (g/mL): 1.60 Boiling Point (°C): Decomposes Freezing Poin...
Catalog Number:
(470179-156)
Description:
All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for spec...
Description:
CAS Number: 26499-65-0
Formula Weight: 145.15 Formula: CaSO4·12H2O Density (g/mL): 2.8 Solubility: Water...
Catalog Number:
(470301-158)
Description:
Formula Weight: Mixture
Formula: Mixture Hazard Info: Irritant Density (g/mL): 1.0 Boiling Point (°C): 100 Freezing Point (°C...
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