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WardsSci100374
Catalog Number:
(470180-696)
Description:
This media can be used to determine if a microorganism is capable of hydrolyzing starch as a source of energy for growth.
Catalog Number:
(470000-802)
Description:
Formalin Preserved
Catalog Number:
(470000-534)
Description:
Formalin preserved.
Catalog Number:
(470000-868)
Description:
Formalin preserved.
Catalog Number:
(470038-940)
Description:
Identify the family Mycobacteriaceae by their ability to retain a fuschia color following the staining procedure.
Catalog Number:
(470023-490)
Description:
Illustrate How Plants and Animals Produce Energy
Catalog Number:
(470046-924)
Description:
These Base Ten Cube set provides students with a fun, hands-on way to introduce and develop understanding of place value.
Description:
Why do we have kidneys?
Catalog Number:
(470030-374)
Description:
Investigation Tests Antibiotics and Disinfectant Cleaners
Description:
Formalin preserved clamworms. Available in jars or pails.
Catalog Number:
(470000-784)
Description:
Formalin Preserved
Description:
The presence of A. viscolactis in milk is a common cause for sliminess or "ropiness".
Description:
Formalin preserved mink. Available in vacuum packs or pails.
Catalog Number:
(470012-642)
Description:
If you build it, they will remember.
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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the is still displayed and you need assistance, please call us at 1-800-962-2660.
Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the is still displayed and you need assistance, please call us at 1-800-962-2660.
This product is marked as restricted and can only be purchased by approved Shipping Accounts. To apply for a shipping account number, click here. If you need further assistance, call Customer Service at 800-962-2660 or email [email protected].
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