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Water
Description:
CAS Number: 497-19-8
Formula: Na2CO3 Density: 2.533 g/mL Freezing Point: 864°C Solubility: Water and Glycerin Synonyms: Soda ...
Description:
CAS Number: 71-23-8
Formula: CH3CH2CH2OH Density: 0.8044 g/mL Boiling and Freezing Point: 97.8°C, -127°C Solubility: Water and Alc...
Description:
CAS Number: 10101-97-0
Formula Weight: 262.86 Formula: NiSO4·6H2O Hazard Info: Toxic Density (g/mL): 2.07 Solubility: Water a...
Catalog Number:
(470018-532)
Description:
Has All the Components Necessary to Start Collecting Samples Right Away
Description:
Glassy; most specimens float in water.
Description:
Specimen Holding Fluid, Dilute one part to nine parts water for use.
Shelf Life (months): 36 Storage: Red
Catalog Number:
(470302-312)
Description:
CAS Number: 63231-63-0
Solubility: Water and Alcohol Synonyms: RNA Shelf Life (months): 36 Storage: Green
Catalog Number:
(470301-442)
Description:
CAS Number: 141-82-2
Formula Weight: 104.06 Formula: CH2COOH2 Density: 1.63 g/mL Solubility: Water and Alcohol Synonyms: Prop...
Description:
Observe Dramatic Effect of Water Loss on Onion Cells.
Description:
CAS Number: 71-36-3
Formula: CH3CH23OH Density: 0.8108 g/mL Boiling and Freezing Point: 117.5°C, -89°C Solubility: Water, Miscible...
Description:
Produce a Variety of Organisms Simply by Adding Water
Description:
CAS Number: 75-65-0
Formula: CH33COH Density: 0.8 g/mL Boiling and Freezing Point: 83°C, 25°C Solubility: Water, miscible with Alc...
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