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Hydrometers
Description:
CAS Number: 127-09-3
Formula: NaC2H3O2 Density: 1.53 g/mL Freezing Point: 324°C Solubility: Water and Alcohol Synonyms: Aceti...
Catalog Number:
(470301-780)
Description:
Formula Weight: Mixture
Formula: Mixture Density (g/mL): Approximately 1 Synonyms: Methyl Green/Pyronin Y Biological Stain Solution...
Description:
CAS Number: 34722-90-2
Formula: C27H27Br2O5SNa Boiling Point: Decomposes Solubility: Water Synonyms: Bromothymol Blue pH Indicator...
Description:
CAS Number: 61-73-4
Formula: C16H18N3SCl Density: 1 g/mL Boiling Point: Decomposes Solubility: Water, Alcohol, and Chloroform...
Description:
CAS Number: 7758-11-4
Formula Weight: 174.18 Formula: K2HPO4 Solubility: Water Synonyms: Dipotassium hydrogenorthophosphate S...
Description:
CAS Number: 6131-90-4
Formula: NaC2H3O2 3H2O Density: 1.45 g/mL Boiling and Freezing Point: 122.7°C, 57.7°C Shelf Life: 12 Months
Catalog Number:
(470303-044)
Description:
Synonyms: Manganous Sulfate Solution
Shelf Life (months): 36 Storage: Green
Catalog Number:
(470300-378)
Description:
CAS Number: Mixture
Formula Weight: Mixture Formula: Mixture Hazard Info: Flammable, Corrosive Synonyms: Bial's Test Reagent ...
Description:
CAS Number: 50-81-7
Formula: C6H8O6 Density: 1.65 g/mL Boiling and Freezing Point: Decomposes, 190-192°C Synonyms: Vitamin C ...
Catalog Number:
(470301-948)
Description:
CAS Number: 8009-03-8
Density (g/mL): <1 Boiling Point (°C): >230 Freezing Point (°C): 35-80 Solubility: Organic Solvents ...
Description:
CAS Number: 57-48-7
Formula Weight: 180.16 Formula: C6H12O6 Density (g/mL): 1.60 Boiling Point (°C): Decomposes Freezing Poin...
Description:
CAS Number: 7757-79-1
Formula: KNO3 Density: 2.1 g/mL Boiling and Freezing Point: 400°C, 333°C Solubility: Water, Glycerin, and A...
Description:
CAS Number: Mixture
Formula Weight: Mixture Formula: Mixture Density (g/mL): Approximately 1.0 Boiling Point (°C): Approximately 1...
Catalog Number:
(470301-798)
Description:
CAS Number: 8004-87-3
Formula Weight: Mixture Formula: Mixture Density (g/mL): Approximately 1 Boiling Point (°C): Approximately 1...
Description:
CAS Number: 64044-51-5
Formula Weight: 360.34 Formula: C12H22O11·H2O Boiling Point (°C): Decomposes Freezing Point (°C): Decompose...
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