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Description:
Add to prepared agar or broth to select antibiotic-resistant bacterial strains.
Catalog Number:
(470108-292)
Description:
An all-purpose liquid soap for personal use.
Please Note: this product is designed for educational and teaching laboratories and no cert...
Description:
CAS Number: 64-19-7
Formula: CH3COOH Density: 1.049 g/ml Boiling Point: 118.1°C Freezing Point: 16.7°C
Description:
CAS Number: 67-63-0
Formula: CH32CHOH Density: 0.786—0.79 g/mL Boiling and Freezing Point: 82°C, -90°C Solubility: Water, Alcohol ...
Description:
Spirulina Marine Medium
Description:
Bile Salts
Description:
CAS Number: 8049-47-6
Solubility: Partially in Water Synonyms: Pancreatic Enzyme Shelf Life (months): 36 Storage: Green
Catalog Number:
(470301-026)
Description:
CAS Number: 1787-61-7
Formula Weight: 461.38 Formula: C20H12N3NaO7S Solubility: Hot Water Synonyms: Mordant Black 11, C.I. No. 146...
Description:
CAS Number: 8023-70-9
Formula: Natural Product Solubility: Insoluble in Water and Organic Solvents Synonyms: Spores of Lycopodium Clava...
Description:
CAS Number: 1336-21-6
Formula: NH4OH Density: 0.900 g/mL Boiling and Freezing Point: 36°C, -77°C Synonyms: Ammonium Hydroxide Wate...
Description:
CAS Number: 7761-88-8
Formula: AgNO3 Density: 4.35 g/mL Freezing Point: 212 °C Solubility: Water, Hot Alcohol Shelf Life: 24...
Catalog Number:
(470302-674)
Description:
CAS Number: 113-24-6
Formula Weight: 110.00 Formula: CH3COCOONa Synonyms: Pyruvic Acid Sodium Salt Shelf Life (months):...
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