Milk Microbe Hunter, Not all microbes are bad! ID and explore microbes cultured from popular dairy products. Design a monitoring method to determine when a dairy product is spoiled.Four activites plus STEM extensions. Paddles supplied for the first two activities.
Nutrient Agar, 23 G/L, is a dried hydrophilic colloidal substance obtained from various species of algae and, as such, presents a low hazard for normal laboratory handlin, Appearance: Solid, tan powder, size: 1 kg
Nutrient Agar, 23 G/L, is a dried hydrophilic colloidal substance obtained from various species of algae and, as such, presents a low hazard for normal laboratory handlin, Appearance: Solid, tan powder, size: 100 g
Nutrient Agar, 23 G/L, is a dried hydrophilic colloidal substance obtained from various species of algae and, as such, presents a low hazard for normal laboratory handlin, Appearance: Solid, tan powder, size: 500 g
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